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Cheese & Leek Pie - Chef Mike Wiggins of Kelowna Private Events
Regular price $35.00 CADRegular priceUnit price / perSold out -
Chicken Pot Pie - Specialty Bakery
Regular price $30.00 CADRegular priceUnit price / per -
Coconut Key Lime Pie & Signed Fraiche Food Fuller Hearts Cookbook: Tori Wesszer - Fraiche Living Package
Regular price $75.00 CADRegular priceUnit price / perSold out -
Cooking Fanatic Package: Lakehouse Kitchens (Valued at $475)
Regular price $300.00 CADRegular priceUnit price / perSold out -
Curried Vegetable Pie - Shuswap Pie Company
Regular price $35.00 CADRegular priceUnit price / per -
Gluten Free Apple Pie - Chef Elizabeth Boyle of Quail's Gate's Old Vines Restaurant
Regular price $30.00 CADRegular priceUnit price / per -
In Home 3-Course Meal for Two, Prepared by Kelowna Private Events Chef Mike Wiggins
Regular price $250.00 CADRegular priceUnit price / perSold out -
Moroccan Spiced Lentil & Okanagan Squash Pie - Chef Dan Carkner of The Modest Butcher
Regular price $35.00 CADRegular priceUnit price / perSold out -
Pork & Apple Pie - Chef Adam Relvas of The Sandwich Company and Relvas Catering
Regular price $40.00 CADRegular priceUnit price / perSold out -
Pumpkin Pie - Specialty Bakery
Regular price $25.00 CADRegular priceUnit price / per -
Share a Piece of the Pie - $5 Donation
Regular price $5.00 CADRegular priceUnit price / per -
Smore's Graham Cracker Cookies (Dozen) - Chef Paula Borza of Big White Ski Resort
Regular price $25.00 CADRegular priceUnit price / per -
Strawberry & Rhubarb Pie - Shuswap Pie Company
Regular price $25.00 CADRegular priceUnit price / perSold out