Moroccan Spiced Lentil & Okanagan Squash Pie - Chef Dan Carkner of The Modest Butcher

Enjoy the unique flavors of Chef Dan Carkner’s Moroccan Spiced Lentil & Okanagan Squash Pie. This vegan delight features aromatic spices, hearty lentils, and locally sourced squash, offering a rich and warming experience. Crafted by the Executive Chef of The Modest Butcher at Mt. Boucherie Winery, Chef Carkner combines classic French techniques with global flavors to create this exceptional pie.

(Ingredients listed on second photo).